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Kathiyavadi Lasaniya bhungdabataka Recipe

Recipe By Daxa Parmar

This is Femous from kathiyavad its full of red garlic chatny n others masala in baby potatoes serve with bhungada (frymus)

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Kathiyavadi Lasaniya bhungdabataka
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Ingredients for Kathiyavadi Lasaniya bhungdabataka Recipe

  • 125 g Baby potatoes
  • 0.13 cup Garlic
  • 10 g Red mirchi powder
  • 1/2 tsp Salt
  • 2.50 g Dhaniya powder
  • 2.50 g Haldi powder
  • 15 g Oil
  • 1/2 tsp Pomegranate seeds
  • 2.50 g Garam masala
  • 100 g Frymus
  • 125 g Oil
  • 2.50 g mustered seed
  • 5 g Coriander

Directions: Kathiyavadi Lasaniya Bhungdabataka Recipe

  • STEP 1.Cook n boil potatoes in pressure cooker for 3 whitsle cool it n remov skin from potatoes .in a pan add oil n hit on the flem add mustered seed cracle them add red garlic chatny haldi salt garam masala pomegranate seeds powder stir it until oil leaves pan now add baby potatoes again stir continuously to mix all masala n potatoes cover lid for few seconds open lid sprinkle coriander leaves transfer to servings bowl n serve with bhunda (frymus) For making garlic chatny ina jar add garlic n salt n few water grind it now add red mirch powder again grind it again add few water n grind it 3 or 4 times make it n make smooth paste this is perfect for ladaiya bataka it's colour totally red smooth paste
Nutrition
value
1376
calories per serving
142 g Fat5 g Protein27 g Carbs8 g FiberOther

Current Totals

  • Fat
    142g
  • Protein
    5g
  • Carbs
    27g
  • Fiber
    8g

MacroNutrients

  • Carbs
    27g
  • Protein
    5g
  • Fiber
    8g

Fats

  • Fat
    142g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    4mg
  • Vitamin A
    435mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    38mg
  • Vitamin E
    26mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    111mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Daxa Parmar