Kathi kebab Recipe
Recipe By mridhasanghamitra7
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Non Vegdiet
45minstotal
45m.total
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Add to Shopping ListIngredients for Kathi kebab Recipe
- 100 g Skinless boneless chicken
- 1.50 Tbsp Chile Ginger garlic pest
- 1/2 Tbsp chilli powder
- 1/4 Tsp dhaniya jeera powder
- 1/2 Tbsp tandoori masala
- 1/2 Tsp Garam masala
- 1.50 Tbsp curds
- 1/2 Pieces juice of lemon
- 2 Tbsp Bread crumbs
- 1 Pieces eggs
Directions: Kathi Kebab Recipe
- STEP 1.Marinate chicken in above masala for atleast 30 min.
- STEP 2.Heat nin stick pan,add marinated chicken,cook on full flame till almost done and water has dried.
- STEP 3.Take wooden skewers,soak them in water for some time.
- STEP 4.Put chicken peices on woodek skewers,4 to 5 peices in each skewer.
- STEP 5.Roll skewers on bread crumbs,press crumbs on the peices.
- STEP 6.Beat egg,roll each skewer with egg and deep fry till golden brown.
- STEP 7.Serve with mint chutney.
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By mridhasanghamitra7