Kasoori Methi Paneer Recipe

step 1

• STEP 1.-1)in a preheated kadai add 2 tsp oil, 1 tsp cumin seeds and allow to crackle. Add 2 onions finely chopped, 2 cloves garlic grated, 1 inch ginger grated. Saute until onions are tender and translucent.

step 2

• STEP 2.-2)after 3 to 4 minutes add 2 finely chopped tomatoes. Saute till tomatoes are soft.

step 3

• STEP 3.-3)then add 1 tsp red chilli powder, 1 tsp turmeric (haldi) powder, 1 tsp garam masala and stir for a few seconds.

step 4

• STEP 4.-4)add 1 cup paneer cubed, salt to taste, 2 tbsp kasuri methi and stir well to mix all the ingredients.

step 5

• STEP 5.-5)cover the pan and simmer for 4 to 5 minutes. Kasuri methi is ready.

step 6

• STEP 6.-6)serve hot with roti.