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Kashmiri Style Gushtaba Recipe

Recipe By Slurrp

This recipe is an authentic non vegetarian Kashmiri delicacy. It is prepared from boiled minced meatballs. Then cooked in yogurt mixture and other spices.Taste is also good.Made up of many ingredients.Spicy in taste.

4.6
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Non Vegdiet
Kashmiri Style Gushtaba
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Ingredients for Kashmiri Style Gushtaba Recipe

  • 1 kilogram Boneless Chicken
  • 1 kilogram Curd
  • 3 tablespoon Mustard Oil
  • 20 can Margarine Or Use use animal fat = % of the total weight of the chicken
  • 1 tablespoon Fennel seed powder
  • 1 teaspoon Ginger Powder
  • 1 tablespoon Ginger garlic Paste
  • As required Salt = according to the taste
  • 10 Green Cardamom
  • 4 Black Cardamom
  • 2 stick Cinnamon
  • 3 Cloves
  • 4 Seeds of black Cardamom and Green Cardamom
  • 1 teaspoon Cumin
  • As required Dried Mint leaves
  • 2 tablespoon Ghee = table
  • 1/2 teaspoon Meat Masala
  • 1 Onion
  • 1 Egg

Directions: Kashmiri Style Gushtaba Recipe

  • STEP 1.First of all, take a bowl.
  • STEP 2.Add mutton mince, salt, ginger paste, black pepper powder, garlic powder and blend these all
  • STEP 3.Now create spherical koftas from this mixture
  • STEP 4.After this, add four cup water in a very pan.
  • STEP 5.Let it heat, then add kofta during this water and boil them for half-hour
  • STEP 6.Add yoghurt in a very bowl, conjointly add salt, ground red chili, ginger powder, cardamom powder, flavoured powder, coriander powder & combine these all ingredients.
  • STEP 7.Then add this mixed yoghourt in a very pan & cook it at the low flame for five minutes
  • STEP 8.Now add garam masala, cooked kofta and cook them for five minutes
  • STEP 9.In the last, add mint as a garnishing
Nutrition
value
4011
calories per serving
176 g Fat249 g Protein417 g Carbs170 g FiberOther

Current Totals

  • Fat
    176g
  • Protein
    249g
  • Carbs
    417g
  • Fiber
    170g

MacroNutrients

  • Carbs
    417g
  • Protein
    249g
  • Fiber
    170g

Fats

  • Fat
    176g

Vitamins & Minerals

  • Calcium
    4417mg
  • Iron
    61mg
  • Vitamin A
    2271mcg
  • Vitamin B1
    2mg
  • Vitamin B2
    2mg
  • Vitamin B3
    64mg
  • Vitamin B6
    5mg
  • Vitamin B9
    342mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    103mg
  • Vitamin E
    18mg
  • Copper
    5mcg
  • Magnesium
    1328mg
  • Manganese
    85mg
  • Phosphorus
    2787mg
  • Selenium
    361mcg
  • Zinc
    30mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp