Kashmiri Dum Aloo Recipe
Recipe By Better Butter
A delicious dum aloo recipe, a perfect side dish with puri or paratha.
4.5
29 Rating -
Rate
Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kashmiri Dum Aloo Recipe
- 1.50 potatoes boiled
- 1/4 cup curd
- 1/2 teaspoon Red chilli powder
- 1/4 teaspoon turmeric powder
- 1/2 teaspoon coriander powder
- 1/4 teaspoon cumin seeds
- 1/4 teaspoon Amchoor powder
- 1/4 teaspoon Garam Masala
- 1/4 tablespoon Oil
- 1/4 tablespoon coriander leaves chopped
- 1/2-3/4 Bay leaves
- 1/2 stick Cinnamon
Nutrition
value
value
357
calories per serving
6 g Fat7 g Protein83 g Carbs36 g FiberOther
Current Totals
- Fat6g
- Protein7g
- Carbs83g
- Fiber36g
MacroNutrients
- Carbs83g
- Protein7g
- Fiber36g
Fats
- Fat6g
Vitamins & Minerals
- Calcium660mg
- Iron8mg
- Vitamin A259mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B120mcg
- Vitamin C64mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium116mg
- Manganese11mg
- Phosphorus153mg
- Selenium8mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter