Kashmiri dum aloo Recipe
Recipe By Better Butter
Yummy flavourful recipe with baby potatoes.
3.9
20 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kashmiri dum aloo Recipe
- 2 Baby potato
- 1/2 onion large
- As required All whole spices
- 0.13 tablespoon saunf powder
- As required Sunf
- As required Zeera
- 1/2 tablespoon curd
- As required Gaam masala
- As required Salt
- As required turmeric Powder
- As required coriander Powder
- As required ginger powder
- As required Ghee
- As required Oil
- As required coriander leaves for garnishing
Nutrition
value
value
354
calories per serving
1 g Fat6 g Protein76 g Carbs16 g FiberOther
Current Totals
- Fat1g
- Protein6g
- Carbs76g
- Fiber16g
MacroNutrients
- Carbs76g
- Protein6g
- Fiber16g
Fats
- Fat1g
Vitamins & Minerals
- Calcium133mg
- Iron4mg
- Vitamin A16431mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B989mcg
- Vitamin B120mcg
- Vitamin C74mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium110mg
- Manganese1mg
- Phosphorus159mg
- Selenium5mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter