Name: Kashmiri Dum Aloo Recipe
Total time: 15 min
Yield: 4
Cuisine: Kashmiri

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Yummy flavourful recipe with baby potatoes.

How to make Kashmiri Dum Aloo Recipe

Anjali Anupam

Crawler

Kashmiri

<p>Yummy flavourful recipe with baby potatoes.</p>

Baby potato

onion large

All whole spices

saunf powder

Sunf

Zeera

curd

Gaam masala

Salt

turmeric Powder

coriander Powder

ginger powder

Ghee

coriander leaves for garnishing

step 1

Deep fry potatoes untill it become golden brown,  take out on kitchen towel it is now very light. 

step 2

Then remove extra oil.  add shahi zeera,  khada masala,  saunf and hing.  

step 3

Add onion and saute it untill it is light brown.  add coriander powder,  haldi,  kashmiri mirch,  garam masala and curd. 

step 4

Fry until masala is done and leave the oil.  add saunf powder ilaichi powder and ginger powder

step 5

step 6

Add 2 cups of water and bring it t boil for 10 minutes. 

step 7

step 8

Better Butter