Karuvepilai neli chutney/curry leaves amla chutney Recipe

Recipe By Better Butter

This chutney is very nutritious and packed with iron. Tastes yummy when served with idli/dosa.

3.8
28 Rating -
Rate
Vegdiet
17minstotal
5minsPrep
12minsCook
17m.total
5m.Prep
12m.Cook
Karuvepilai neli chutney/curry leaves amla chutney
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ingredients serve

Ingredients for Karuvepilai neli chutney/curry leaves amla chutney Recipe

  • 0.33 cup Curry leaves
  • 1 amla small
  • 0.33 piece ginger small
  • 0.08 cup coconut grated
  • 0.67 Green chillies
  • 0.67 teaspoon Urad dal
  • As required salt as needed
  • 0.67 teaspoon Oil
  • As required For tempering
  • 0.17 teaspoon mustard
  • 0.67 Red chilli
  • 0.08 teaspoon Asafoetida
  • 0.33 teaspoon Oil
Nutrition
value
100
calories per serving
10 g Fat1 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    1g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    20mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    20mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter