Karela Mutton Curry Recipe

Recipe By Bawarchi

Karela mutton curry is a delicious Indian recipe served as a Curries.

3.8
25 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Karela Mutton Curry
plan
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ingredients serve

Ingredients for Karela Mutton Curry Recipe

  • 0.08 kilogram mutton
  • 0.33 large sized onions
  • 1 cloves, garlic
  • 0.17 inch piece of fresh ginger
  • 0.33-1/2 large sized tomatoes
  • 0.17 teaspoon Salt
  • 0.33 teaspoon coriander powder
  • 0.17 teaspoon chilli powder
  • 0.17-0.33 bay leaves
  • 0.67 Cloves
  • 0.08 teaspoon turmeric powder
  • 0.17-0.33 brown or green cardamoms
  • 0.67-0.83 tablespoon cooking oil
  • 0.33-1/2 cup saltwater250 gms. medium sized karela
  • 0.33 teaspoon Salt
  • 0.67-0.83 tablespoon oil for frying
  • 0.33 teaspoon coriander powder
  • 0.13 tablespoon chilli powder
Nutrition
value
478
calories per serving
40 g Fat17 g Protein12 g Carbs8 g FiberOther

Current Totals

  • Fat
    40g
  • Protein
    17g
  • Carbs
    12g
  • Fiber
    8g

MacroNutrients

  • Carbs
    12g
  • Protein
    17g
  • Fiber
    8g

Fats

  • Fat
    40g

Vitamins & Minerals

  • Calcium
    100mg
  • Iron
    4mg
  • Vitamin A
    754mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    55mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    94mg
  • Manganese
    5mg
  • Phosphorus
    216mg
  • Selenium
    1mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi