Karandi Omelette Recipe

Recipe By Better Butter

Traditional dish of tamil nadu. There are several fans for this karandi omelette. Very simple dish with an amazing taste. Karandi means ladle. Traditionally, iron huge ladles were used.

4.7
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Rate
Eggdiet
17minstotal
10minsPrep
7minsCook
17m.total
10m.Prep
7m.Cook
Karandi Omelette
plan
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ingredients serve

Ingredients for Karandi Omelette Recipe

  • 0.40 Large eggs
  • 1/5 onion big finely chopped
  • 0.40 Green chillies finely chopped
  • 1.40 tablespoon Oil
  • As required Salt
  • As required cilantros optional
Nutrition
value
203
calories per serving
21 g Fat3 g Protein< 1 g Carbs2 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    3g
  • Carbs
    < 1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    19mg
  • Iron
    1mg
  • Vitamin A
    210mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    45mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter