Kadai Paneer Recipe
Recipe By WhiskAffair
Kadai paneer recipe is a very famous indian cottage cheese recipe and is one of the most common dishes ordered in a restaurant. It is spicy and delicious.
4.6
19 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kadai Paneer Recipe
- 3/4 tablespoon Coriander seeds
- 1.25 Dry red chili
- 3/4 tablespoon Oil
- 1/2-3/4 Clove
- 1/2 Black cardamom
- 1.25-1.50 Black peppercorns
- 1/4 inch Cinnamon stick
- 0.13 cup Onion
- 1/2 Green chilli
- 1/2 teaspoon Ginger garlic paste
- 0.13 cup Tomato
- 0.06 cup Tomato puree
- As required Salt
- 1/4 teaspoon Kashmiri red chilli powder
- 1/4 teaspoon Garam masala powder
- 1/4 cup Green capsicum
- 62.50 gram Paneer
- 1/4 tablespoon Ghee
Nutrition
value
value
323
calories per serving
21 g Fat15 g Protein19 g Carbs10 g FiberOther
Current Totals
- Fat21g
- Protein15g
- Carbs19g
- Fiber10g
MacroNutrients
- Carbs19g
- Protein15g
- Fiber10g
Fats
- Fat21g
Vitamins & Minerals
- Calcium393mg
- Iron4mg
- Vitamin A1100mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9108mcg
- Vitamin B120mcg
- Vitamin C62mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium88mg
- Manganese2mg
- Phosphorus276mg
- Selenium18mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By WhiskAffair