Kanji Wada Recipe

Name: Kanji Wada Recipe
Total time: 1440 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Kanji Wada is a delicious Indian recipe served as a Snacks.

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1 day total

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Ingredients for Kanji Wada Recipe

25 gram Moong Dal, soaked and crushed
1/4 liter Water
1/4 tablespoon rai powder
1/4 teaspoon red chilli powder
0.13 teaspoon turmeric powder
pinch hing
0.13 cup churned curd
5 grains saunf
1/4 teaspoon Ghee

Nutrition
value

120

calories per serving

2 g Fat7 g Protein17 g Carbs3 g FiberOther

Current Totals

Fat
2g
Protein
7g
Carbs
17g
Fiber
3g

MacroNutrients

Carbs
17g
Protein
7g
Fiber
3g

Fats

Fat
2g

Vitamins & Minerals

Calcium
48mg
Iron
2mg
Vitamin A
49mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
59mg
Manganese
< 1mg
Phosphorus
140mg
Selenium
18mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi