Kanji Recipe
Recipe By Slurrp
A fermented drink made with black carrots and mustard seeds which is consumed in summers to overcome the scorching heat.
4.7
23 Rating -
Rate
Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kanji Recipe
- 6 No.s chopped black carrots
- 1 tablespoon Salt
- 1/2 tablespoon black salt
- 2 tablespoon freshly ground mustard seeds
- 1 liter Water
Directions: Kanji Recipe
- STEP 1.In a jug add chopped black carrots, salt, black salt and ground mustard seeds.
- STEP 2.To this add some water and keep the jug in sunlight for 4-5 days.
- STEP 3.Bring the jug in and refrigerate it for a few hours and serve chilled.
Nutrition
value
value
187
calories per serving
2 g Fat6 g Protein32 g Carbs22 g FiberOther
Current Totals
- Fat2g
- Protein6g
- Carbs32g
- Fiber22g
MacroNutrients
- Carbs32g
- Protein6g
- Fiber22g
Fats
- Fat2g
Vitamins & Minerals
- Calcium249mg
- Iron4mg
- Vitamin A13378mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9141mcg
- Vitamin B120mcg
- Vitamin C48mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium102mg
- Manganese1mg
- Phosphorus140mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp