Kanda Bhaji Recipe
Recipe By Better Butter
Everyone loves bahji or pakodas with evening tea. This is a quick recipe of how i make these at home.
4.4
27 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kanda Bhaji Recipe
- 1/2 cup besan
- 1 Onions
- As required coriander leaves [handful
- 1/2 teaspoon Ajwain [carom seeds
- 1/2 teaspoon Red chilly powder
- As required Salt
- As required Salt
Nutrition
value
value
379
calories per serving
5 g Fat20 g Protein61 g Carbs10 g FiberOther
Current Totals
- Fat5g
- Protein20g
- Carbs61g
- Fiber10g
MacroNutrients
- Carbs61g
- Protein20g
- Fiber10g
Fats
- Fat5g
Vitamins & Minerals
- Calcium65mg
- Iron5mg
- Vitamin A36mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9373mcg
- Vitamin B120mcg
- Vitamin C16mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium152mg
- Manganese1mg
- Phosphorus303mg
- Selenium8mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter