Kanchi Idli Recipe

Name: Kanchi Idli Recipe
Total time: 240 min
Yield: 6
Cuisine: Indian

Recipe By Bawarchi

Kanchi Idli is a delicious Indian recipe served as a Snacks.

4.5

24 Rating -

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4hr total

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Ingredients for Kanchi Idli Recipe

0.08 kilogram raw rice
1/25 kilogram urad dal
0.17 coconut, grated
16.67 gram channa dal
4.17 gram pepper corn
0.33 cup curd
0.83 piece red chillies, broken into
1.67 gram Jeera
1/25 teaspoon hing
0.17 teaspoon chopped ginger
4.17 gram cashew nuts
0.17 tablespoon oil/ ghee
0.08 teaspoon baking soda
0.17 teaspoon mustard seeds
0.33 teaspoon urad dal
0.17 tablespoon curry patta leaves, chopped

Nutrition
value

543

calories per serving

7 g Fat19 g Protein97 g Carbs8 g FiberOther

Current Totals

Fat
7g
Protein
19g
Carbs
97g
Fiber
8g

MacroNutrients

Carbs
97g
Protein
19g
Fiber
8g

Fats

Fat
7g

Vitamins & Minerals

Calcium
120mg
Iron
7mg
Vitamin A
113mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
47mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
172mg
Manganese
2mg
Phosphorus
337mg
Selenium
18mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi