Kaju Curry (Cashewnuts Curry) Recipe

Kaju Curry (Cashewnuts Curry) is a delicious Indian recipe served as a Curries.

3.8
18 Rating -
Rate
Vegdiet
1hr 15minstotal
1hr 15m.total
Kaju Curry (Cashewnuts Curry)
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Ingredients for Kaju Curry (Cashewnuts Curry) Recipe

  • 1/4 cup Cashew nuts
  • 1/2 Onions, Medium size, sliced
  • As required Green chillies
  • 1/4 tablespoon Oil
  • 1/2 tablespoon Butter
  • As required Whole spices
  • 1/4 bay leaf
  • 1 Cloves
  • 1/2 Cardamom
  • 1/4 stick Cinnamon
  • 1/4 teaspoon Ginger Garlic paste
  • As required Salt
  • 1/2 Tomatoes, large, pureed
  • 1/4 teaspoon Garam masala powder
  • 1/4 teaspoon Kashmiri red chilli powder
  • 1/4 teaspoon Turmeric powder
  • 1/4 teaspoon Coriander powder
  • 1/4 tablespoon Fenugreek leaves
  • 1/4 cup Fresh cream
  • As required Coriander leaves chopped
Nutrition
value
407
calories per serving
22 g Fat12 g Protein47 g Carbs23 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    12g
  • Carbs
    47g
  • Fiber
    23g

MacroNutrients

  • Carbs
    47g
  • Protein
    12g
  • Fiber
    23g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    386mg
  • Iron
    7mg
  • Vitamin A
    1057mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    33mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    195mg
  • Manganese
    11mg
  • Phosphorus
    272mg
  • Selenium
    8mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi