Kaima Idly Recipe
Recipe By Bawarchi
Kaima Idly is a delicious Indian recipe served as a Side-Dish.
3.5
14 Rating -
Rate
Vegdiet
20minstotal
20m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Kaima Idly Recipe
- 1/2 Onion , chopped finely
- 1 teaspoon Ginger garlic paste
- 1 medium sized tomatoes, pureed
- 0.13 cup Green Peas
- 1/2 Green Capsicum, cubed
- 1 teaspoon Kashmiri Chilli powder
- 1/2 teaspoon Coriander powder
- 1/2 teaspoon Garam Masala powder
- 1 teaspoon Coriander leaves
- 1/2 tablespoon Lemon juice
- As required Salt
- As required Oil to deep fry
- 1 teaspoon Oil
- 1/2 teaspoon Fennel seeds powder
- 1/2 sprig Curry leaves
- 1/2 Green Chilli, chopped finely
- 2.50 one day old Idlis
Nutrition
value
value
120
calories per serving
6 g Fat5 g Protein11 g Carbs9 g FiberOther
Current Totals
- Fat6g
- Protein5g
- Carbs11g
- Fiber9g
MacroNutrients
- Carbs11g
- Protein5g
- Fiber9g
Fats
- Fat6g
Vitamins & Minerals
- Calcium82mg
- Iron4mg
- Vitamin A2127mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B990mcg
- Vitamin B120mcg
- Vitamin C77mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium93mg
- Manganese< 1mg
- Phosphorus82mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi