Kadugu Yerra Recipe
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About Kadugu Yerra Recipe:
An easy and very quick dish prepared from shrimp(yeera) & mustard.Taste Is also good.This recipe is from pondicherry.Prepared in less time.Taste is also good.
- 10 Ingredients
1
Ingredients for Kadugu Yerra Recipe
- 3 tablespoon Mustard seeds
- 4-5 Garlic Cloves
- 1 Onion
- 1 Tomato
- 1 tablespoon Red chilli powder
- 1/2 tablespoon Coriander powder
- 1/2 Yerra bowl
- As required Salt
- 1/2 Thin coconut milk bowl
- 2 tablespoon Thick coconut milk
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Kadugu Yerra Recipe
STEP 01
Grind mustard seeds on the grinding stone.
STEP 02
Separately grind garlic cloves on the grinding stone.
STEP 03
Chop onion and tomato
STEP 04
Add oil in a pan & heat it.
STEP 05
Add mustard seeds & chopped onion
STEP 06
Add some curry leaves
STEP 07
Now add grinded garlic paste
STEP 08
Add chopped tomatoes
STEP 09
Add red chilli powder & coriander powder
STEP 10
Now and grind mustard seeds
STEP 11
Add yerra and salt as per taste
STEP 12
Now add thin coconut milk
STEP 13
The add thick coconut milk
