Kadugu Yerra

Kadugu Yerra Recipe

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About Kadugu Yerra Recipe:

An easy and very quick dish prepared from shrimp(yeera) & mustard

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  • 10 Ingredients
Ingredients
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Ingredients for Kadugu Yerra Recipe

  • 3 tablespoon Mustard seeds
  • 4-5 Garlic cloves
  • 1 Onion
  • 1 Tomato
  • 1 tablespoon Red chilli powder
  • 1/2 tablespoon Coriander powder
  • 1/2 Yerra bowl
  • As required Salt
  • 1/2 Thin coconut milk bowl
  • 2 tablespoon Thick coconut milk
Nutrition
  • 15g Fat(21.87%)
  • 10g Protein(14.42%)
  • 18g Carbs(26.64%)
  • 24g Fiber(35.89%)
  • Other(1.17%)
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Kadugu Yerra Recipe

STEP 01

Grind mustard seeds on the grinding stone.

STEP 02

Separately grind garlic cloves on the grinding stone.

STEP 03

Chop onion and tomato

STEP 04

Add oil in a pan & heat it.

STEP 05

Add mustard seeds & chopped onion

STEP 06

Add some curry leaves

STEP 07

Now add grinded garlic paste

STEP 08

Add chopped tomatoes

STEP 09

Add red chilli powder & coriander powder

STEP 10

Now and grind mustard seeds

STEP 11

Add yerra and salt as per taste

STEP 12

Now add thin coconut milk

STEP 13

The add thick coconut milk