Kadhi Pakora Recipe

Recipe By Better Butter

Kardi pakoda is enjoyed by everyone it's cooked in every kitchen and loved by all the base of this curry is curd very minimal ingredients are required to cook this dish one can use tempering as per own choice.

4.9
21 Rating -
Rate
Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Kadhi Pakora
plan
Bookmark

ingredients serve

Ingredients for Kadhi Pakora Recipe

  • 125 gram curd
  • 1/2-3/4 tablespoon gram four
  • 0.13 teaspoon turmeric powder
  • As required Salt
  • As required tempering
  • 1/4 teaspoon methi [fenugreek] seeds
  • 2.50 curry leaves
  • 1/2 whole red chilli
  • As required Clarified Butter
  • 1/2 teaspoon crushed garlic
  • 1/4 tablespoon ginger julienne
Nutrition
value
126
calories per serving
2 g Fat5 g Protein21 g Carbs1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    5g
  • Carbs
    21g
  • Fiber
    1g

MacroNutrients

  • Carbs
    21g
  • Protein
    5g
  • Fiber
    1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    151mg
  • Iron
    2mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    < 1mg
  • Phosphorus
    58mg
  • Selenium
    16mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter