Kadai Mushroom Masala Recipe
Recipe By Bawarchi
Kadai Mushroom Masala is a delicious Indian recipe served as a Side-Dish.
3.7
24 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kadai Mushroom Masala Recipe
- 1/4 cup cleaned mushroom, chopped
- 1/4 capsicum, chopped
- 1/4 onion, chopped fine
- 3/4 tomato puree, from tomatoes
- 1/4 teaspoon cumin
- 0.13 teaspoon red chilli powder
- 0.13 teaspoon coriander powder
- 1/4 teaspoon garam masala powder
- 1/4 tablespoon ginger garlic paste
- 0.13 teaspoon kasuri methi/dried fenugreek leaves
- 1/2-3/4 teaspoon Oil
- 1/4 red chillies
- 1/2 teaspoon coriander leaves, chopped finely
- As required Salt
Nutrition
value
value
157
calories per serving
5 g Fat10 g Protein18 g Carbs20 g FiberOther
Current Totals
- Fat5g
- Protein10g
- Carbs18g
- Fiber20g
MacroNutrients
- Carbs18g
- Protein10g
- Fiber20g
Fats
- Fat5g
Vitamins & Minerals
- Calcium38mg
- Iron5mg
- Vitamin A1376mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B952mcg
- Vitamin B120mcg
- Vitamin C42mg
- Vitamin E1mg
- Copper1mcg
- Magnesium101mg
- Manganese< 1mg
- Phosphorus308mg
- Selenium2mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi