Kadai Gosht Mutton Recipe
Recipe By Vah Reh Vah
Kadai gosht mutton is a popular cuisine around pakistan. This recipe has an authentic taste and quite popular in wedding menu.
4.8
25 Rating -
Rate
Non Vegdiet
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kadai Gosht Mutton Recipe
- 1/4 piece Ginger
- 3/4 No.s Green chillies
- 1/4 tablespoon Kadai masala
- 1 No.s Tomatoes
- 1/2 No.s Onions
- 0.06 teaspoon Turmeric powder
- As required Salt
- 125 gram Mutton
- 0.13 cup Yogurt
- 0.13 bunch Coriander leaves
- 0.13 bunch Mint leaves
- 1/4 tablespoon Oil
- 1/4 teaspoon Chilli Powder
- 3/4 No.s Dry red chilies
- 1/4 teaspoon Pepper corns
- 1/4 teaspoon Coriander seeds
- 1/4 teaspoon Cumin seeds
- 1/4 teaspoon Feenel seeds
- 1/4 tablespoon Dry fenugreek leaves
Nutrition
value
value
482
calories per serving
32 g Fat26 g Protein20 g Carbs6 g FiberOther
Current Totals
- Fat32g
- Protein26g
- Carbs20g
- Fiber6g
MacroNutrients
- Carbs20g
- Protein26g
- Fiber6g
Fats
- Fat32g
Vitamins & Minerals
- Calcium160mg
- Iron6mg
- Vitamin A2899mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B974mcg
- Vitamin B123mcg
- Vitamin C65mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium106mg
- Manganese< 1mg
- Phosphorus300mg
- Selenium5mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Vah Reh Vah