Kacha Moong Dal Recipe

step 1

• STEP 1.Wash and rise the dal

step 2

• STEP 2.Add water to the dal and cook for 15mins

step 3

• STEP 3.Heat mustard oil in a pan

step 4

• STEP 4.Add dried red chilies and bay leaves,temp it

step 5

• STEP 5.Add green chilies and radhuni

step 6

• STEP 6.Add the boiled dal

step 7

• STEP 7.Add salt and turmeric powder

step 8

• STEP 8.Add sugar and mix

step 9

• STEP 9.Cook for 6mins and add ghee

step 10

• STEP 10.Serve with rice