Juicy Turkey Burgers Recipe

Recipe By Diethood

Prepared with ground turkey and topped with melty cheddar cheese plus creamy avocado slices, these homemade juicy turkey burgers make for one delicious dinner.

3.8
17 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Juicy Turkey Burgers
plan
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ingredients serve

Ingredients for Juicy Turkey Burgers Recipe

  • 0.69 pound Ground turkey
  • 0.06 cup Pork rinds panko crumbs, or use regular panko crumbs
  • 0.06 cup Yellow onion, grated
  • 1/2 Cloves of garlic, minced
  • 1/2 teaspoon Worcestershire sauce
  • 1/4 teaspoon Paprika, sweet or smoked
  • 0.13 teaspoon Crushed red pepper flakes, optional
  • 0.19 teaspoon Salt, or to taste
  • 0.13 teaspoon Fresh ground black pepper, or to taste
  • 1/2 tablespoon Olive oil
  • 1 Slices cheddar cheese
  • 1 Leaves butterhead lettuce
  • As required Prepared coleslaw
  • 1/4 Avocado, thinly sliced
  • As required Small red onion rings
  • As required Burger buns, split and lightly toasted, for serving, optional
  • As required Lettuce leaves, for serving, optional
Nutrition
value
550
calories per serving
28 g Fat66 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    66g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    66g
  • Fiber
    2g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    107mg
  • Iron
    6mg
  • Vitamin A
    98mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    2mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    93mg
  • Manganese
    1mg
  • Phosphorus
    633mg
  • Selenium
    67mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Diethood