Juicy Lucy Cheeseburger Recipe

Recipe By The Spruce Eats

Juicy lucysor cheese-stuffed burgersput the cheese on the inside. They are, as their name implies, deliciously juicy. In these days of concerns about food safety in regards to ground beef, they have the added benefit of guaranteeing that even though you cook the meat to well done, you'll get a moist, juicy burger. Cook them perfectly with these 10 tips for perfect burgers. There is some disagreement about which south minneapolis bar first served juicy lucys, but experts agree that south minneapolis is their home.

4.5
14 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Juicy Lucy Cheeseburger
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ingredients serve

Ingredients for Juicy Lucy Cheeseburger Recipe

  • 1/4 pound Ground Beef
  • 0.17 teaspoon Fine sea salt
Nutrition
value
273
calories per serving
18 g Fat26 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    26g
  • Carbs
    2g
  • Fiber
    0g

MacroNutrients

  • Carbs
    2g
  • Protein
    26g
  • Fiber
    0g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    3mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    269mg
  • Selenium
    16mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats