Juar jo dhodho (sindhi style jowar ki roti) Recipe
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About Juar Jo Dhodho (sindhi Style Jowar Ki Roti) Recipe:
This is a tradional jowar roti preparation in sindhi cuisine made with onion, coriander and green chillies. This is usually eaten for breakfast with chutney, pickle and curd.
- 35 mins
- 8 Ingredients
Ingredients
Adjust Servings :
Ingredients for Juar jo dhodho (sindhi style jowar ki roti) Recipe
- 1/2 cup Jowar ka atta
- 1/2-3/4 tablespoon Wheat flour
- 0.13 cup Onions
- 1/4-1/2 Green chillies
- As required coriander leaves ... handful
- As required Salt
- As required Warm water ..... for kneading
- As required Warm water ..... for kneading
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment