Name: Jowar Palak Roti Recipe
Total time: 20 min
Yield: 4
Cuisine: Indian

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Rich in nutrients,  proteins and minerals,  these rotis are good for health.

How to make Jowar Palak Roti Recipe

Rekha Unni

Crawler

Indian

<p>Rich in nutrients,  proteins and minerals,  these rotis are good for health.</p>

spinach leaves

jowar flour

Half wheat flour

green chillies

handful coriander leaves

Jeera

Turmeric

Salt

Clean spinach leaves.  grind spinach,  coriander,  jeera,  salt ,  green chillies to puree

step 1

In a bowl,  add puree,  flour,  turmeric.  add 1tsp oil.  add little water

step 2

Heat tawa.  make a big ball.  wet your palms.  now place the ball on tawa and start tapping with wet palms to make roti.  flip and cook both sides.  apply little oil on both sides

step 3

Serve hot with curd ,  curry etc of your choice

step 4

Better Butter

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Jowar palak roti Recipe

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