Johnsonville® Italian Sausage Lasagna Recipe

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Johnsonville italian sausages make it simple to enjoy authentic italian flavor. This classic lasagna dish is made so much easier when you've got johnsonville backing you up. The flavor of the italian sausages will help to make this recipe your new lasagna favorite

4.2
19 Rating -
Rate
Non Vegdiet
1hr 20minstotal
35minsPrep
45minsCook
1hr 20m.total
35m.Prep
45m.Cook
Johnsonville® Italian Sausage Lasagna
plan
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ingredients serve

Ingredients for Johnsonville® Italian Sausage Lasagna Recipe

  • 0.17 Package johnsonville italian ground sausage
  • 2 Lasagna noodles, cooked and drained
  • 0.17 Medium onion, chopped
  • 0.33 Garlic cloves, minced
  • 0.67 cup Marinara Sauce
  • 0.17 teaspoon Dried oregano
  • 0.33 Containers ricotta cheese
  • 0.17 Egg, beaten
  • 0.08 cup Grated parmesan cheese, divided
  • 0.33 cup Fresh spinach, chopped
Nutrition
value
80
calories per serving
2 g Fat8 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    8g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    170mg
  • Iron
    3mg
  • Vitamin A
    1483mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    94mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    22mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    1mg
  • Phosphorus
    128mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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