Jhapat kadhi Recipe

Recipe By Better Butter

Cook it when no time is there to make pakoda. It will give the same taste.

3.7
15 Rating -
Rate
Vegdiet
23minstotal
3minsPrep
20minsCook
23m.total
3m.Prep
20m.Cook
Jhapat kadhi
plan
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ingredients serve

Ingredients for Jhapat kadhi Recipe

  • 1.50 tablespoon Oil
  • 1/2 pinch Jeera
  • 1/2 pinch Methi dana
  • 1/2 pinch hing
  • 125 gram Dahi
  • 75 gram besan
  • 1 Hari mirch
  • As required Water
  • 1/2 pinch haldi powder
  • 1/2 teaspoon Mirch powder
  • 1/2 pinch jeera powder
  • 1/2 pinch Garam Masala
Nutrition
value
591
calories per serving
28 g Fat21 g Protein64 g Carbs9 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    21g
  • Carbs
    64g
  • Fiber
    9g

MacroNutrients

  • Carbs
    64g
  • Protein
    21g
  • Fiber
    9g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    186mg
  • Iron
    5mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    337mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    177mg
  • Manganese
    1mg
  • Phosphorus
    289mg
  • Selenium
    23mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter