Jeera Rice Recipe
Recipe By Better Butter
Jeera rice is indian rice. Cooked basmati long grain rice with the tadka of cumin with few ingredients and tasty jeera rice is ready. Eat alone or with dal taldka, lahsuni dal or any gravy.
4.4
30 Rating -
Rate
Vegdiet
2hr 15minstotal
2hr Prep
15minsCook
2hr 15m.total
2hr Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Jeera Rice Recipe
- 1/4 cup basmati rice
- 1/4 litter water
- 1/4 teaspoon Ghee
- pinch Salt
- As required Ingredients For tadka
- 1/4 tablespoon Ghee
- As required Hand full of coriander
- As required Salt
- As required Cooked Rice
Nutrition
value
value
178
calories per serving
< 1 g Fat4 g Protein39 g Carbs1 g FiberOther
Current Totals
- Fat< 1g
- Protein4g
- Carbs39g
- Fiber1g
MacroNutrients
- Carbs39g
- Protein4g
- Fiber1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium4mg
- Iron< 1mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B95mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium10mg
- Manganese< 1mg
- Phosphorus48mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter