Japanese Tuna And Sesame Balls With Wasabi Mayonnaise Dip Recipe
Recipe By Taste
Try this take on the classic cooked tuna sushi roll with these easy japanese tuna and sesame balls with fiery wasabi mayonnaise dip.
4.1
27 Rating -
Rate
1hr 15minstotal
1hr Prep
15minsCook
1hr 15m.total
1hr Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Japanese Tuna And Sesame Balls With Wasabi Mayonnaise Dip Recipe
- 1 cup Sushi rice, rinsed well, drained
- 0.17 cup Sushi seasoning
- 92.50 gram Can sirena tuna in oil italian style, drained, flaked
- 1/2 Green Onion, Finely Chopped
- 1/2 centimeter Piece fresh ginger, finely grated
- 1/2 teaspoon Soy sauce
- 0.13 teaspoon Sesame oil
- 1 tablespoon Sesame seeds, toasted
- As required Thinly sliced green onion, to serve
- As required Toasted sesame seeds, to serve
- As required Soy sauce, to serve
- 0.34 cup Japanese style mayonnaise
- 1/2 teaspoon Wasabi paste
Nutrition
value
value
904
calories per serving
11 g Fat21 g Protein175 g Carbs13 g FiberOther
Current Totals
- Fat11g
- Protein21g
- Carbs175g
- Fiber13g
MacroNutrients
- Carbs175g
- Protein21g
- Fiber13g
Fats
- Fat11g
Vitamins & Minerals
- Calcium315mg
- Iron13mg
- Vitamin A562mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B967mcg
- Vitamin B120mcg
- Vitamin C31mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium241mg
- Manganese2mg
- Phosphorus418mg
- Selenium6mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste