This Style Mushroom & Tuna Pasta is a delicious and hearty dish that combines the earthy flavors of mushrooms with the rich taste of tuna. The pasta is cooked to perfection and then tossed with sautéed mushrooms, garlic, and onions. The addition of canned tuna adds a protein boost and a savory element to the dish. This recipe is quick and easy to make, making it perfect for a weeknight dinner. Serve it with a side salad or garlic bread for a complete meal.