Japanese Crispy Chicken And Coleslaw Recipe

Name: Japanese Crispy Chicken And Coleslaw Recipe
Total time: 30 min
Yield: 4
Cuisine: Japanese

Recipe By Kitchen Nine

4.6

26 Rating -

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Non Vegdiet

30minstotal

30m.total

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Ingredients for Japanese Crispy Chicken And Coleslaw Recipe

200 gram Chicken thigh fillets, trimmed
1/2 centimeter Piece ginger, peeled and grated
1/2 Cloves Garlic, Crushed
1/2 tablespoon Japanese soy sauce
1/2 tablespoon Mirin
3/4 teaspoon Sake
1/4 cup Tapioca Starch
1/4 teaspoon Sancho pepper
1/4 teaspoon Chilli Flakes
1/4 tablespoon Sesame Seeds
As required Oil for deepfrying
31.25 gram Daikon, coarsely grated
0.06 cup Japanese mayonnaise
0.06 teaspoon Wasabi
1/4 teaspoon Caster sugar
37.50 gram Wombok, finely shredded
1/4 Small carrot, peeled and coarsely grated
1/2 Green onions, thinly sliced on the diagonal

Nutrition
value

526

calories per serving

31 g Fat39 g Protein22 g Carbs6 g FiberOther

Current Totals

Fat
31g
Protein
39g
Carbs
22g
Fiber
6g

MacroNutrients

Carbs
22g
Protein
39g
Fiber
6g

Fats

Fat
31g

Vitamins & Minerals

Calcium
144mg
Iron
4mg
Vitamin A
545mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
< 1mg
Vitamin B9
64mcg
Vitamin B12
< 1mcg
Vitamin C
21mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
92mg
Manganese
1mg
Phosphorus
455mg
Selenium
39mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine