Japanese Agedashi Tofu Recipe

Name: Japanese Agedashi Tofu Recipe
Total time: 30 min
Yield: 4
Cuisine: Japanese

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This quick and easy japanese fried tofu recipe is a great appetizer. Crispy fried cubes of tofu are served with a tasty sauce and chopped green onion.

3.5

14 Rating -

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Vegdiet

30minstotal

10minsPrep

5minsCook

30m.total

10m.Prep

5m.Cook

plan

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Ingredients for Japanese Agedashi Tofu Recipe

1/4 Package firm silken tofu
1/2 cup Water
1/2 tablespoon Light soy sauce
1/2 tablespoon Mirin
1/4 teaspoon Dashi granules
0.06 cup All-purpose flour, or as needed
As required Vegetable Oil For Frying

Nutrition
value

calories per serving

< 1 g Fat1 g Protein7 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
1g
Carbs
7g
Fiber
< 1g

MacroNutrients

Carbs
7g
Protein
1g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
6mg
Iron
< 1mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
2mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
3mg
Manganese
< 1mg
Phosphorus
13mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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