Jalapeno Popper Stuffed Pork Tenderloin Recipe

Recipe By The Slow Roasted Italian

Perfectly seasoned cream cheese, colby jack cheese, bacon crumbles and jalapenos create the perfect filling for this jalapeno popper stuffed pork tenderloin. A really simple recipe, it comes together in a snap. The end result is a tender, juicy pork tenderloin that is bursting with flavor and will surely knock your socks off

4.7
26 Rating -
Rate
Non Vegdiet
1hr 5minstotal
30minsPrep
35minsCook
1hr 5m.total
30m.Prep
35m.Cook
Jalapeno Popper Stuffed Pork Tenderloin
plan
Bookmark

ingredients serve

Ingredients for Jalapeno Popper Stuffed Pork Tenderloin Recipe

  • 1/4 pound Pork Tenderloin
  • 0.08 Package Cream Cheese, Softened
  • 0.08 teaspoon New mexico chile powder
  • 1/25 teaspoon Ground Cumin
  • 1/25 teaspoon Kosher salt
  • 1/25 teaspoon Onion powder
  • 1/50 teaspoon Garlic powder
  • 1/25 cup Bacon crumbles
  • 0.08 cup Shredded colby jack cheese
  • 0.33-1/2 No.s Jalape
  • As required Salt And Pepper To Taste
Nutrition
value
148
calories per serving
4 g Fat25 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    25g
  • Carbs
    < 1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    25g
  • Fiber
    1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    5mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    6mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    256mg
  • Selenium
    41mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By The Slow Roasted Italian