Jalapeno Popcorn Recipe

Cooking Directions

• STEP 1.Preheat the oven to 350°F (175°C).
• STEP 2.In a small saucepan, melt the butter over low heat.
• STEP 3.Add the chopped jalapenos to the melted butter and cook for 2-3 minutes, until softened.
• STEP 4.Spread the popcorn evenly on a baking sheet.
• STEP 5.Drizzle the jalapeno butter mixture over the popcorn, ensuring it is evenly coated.
• STEP 6.Bake the popcorn in the preheated oven for 10-15 minutes, or until it is crispy and golden brown.
• STEP 7.Remove from the oven and let it cool for a few minutes before serving.
• STEP 8.Serve the jalapeno popcorn as a spicy and flavorful snack for movie nights or parties.

Cooking Tips

• Adjust the amount of jalapenos according to your spice preference.
• For extra heat, leave the seeds in the jalapenos.
• You can also add other seasonings like chili powder or garlic powder for additional flavor.

Storage and Serving

• Store the leftover popcorn in an airtight container at room temperature for up to 3 days.
• Reheat the popcorn in the oven for a few minutes to restore its crispiness.
• Serve the jalapeno popcorn in bowls or individual paper cones for easy snacking.