Jalapeno-Cheddar Skillet Corn Bread Recipe

Name: Jalapeno-cheddar Skillet Corn Bread Recipe
Total time: 40 min
Yield: 12
Cuisine: American

Recipe By My Food and Family

Let them experience southern cooking at its finest, and prepare this jalapeo-cheddar skillet corn bread recipe. This jalapeo-cheddar skillet corn bread recipe is the perfect combination of sweet, savory and spicy flavors.

4.7

22 Rating -

Rate

Vegdiet

40minstotal

40m.total

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Jalapeno-Cheddar Skillet Corn Bread Recipe

0.08 cup Flour
0.08 cup Cornmeal
1/50 cup Sugar
0.33 teaspoon Baking powder
1/25 teaspoon Salt
0.08-1/25 cup Kraft shredded sharp cheddar cheese
0.08 cup Frozen corn, thawed, drained
0.17 Jalapeao peppers, seeded, chopped
1/25 cup Butter, Divided
0.08-1/50 cup Buttermilk

Nutrition
value

114

calories per serving

4 g Fat8 g Protein12 g Carbs2 g FiberOther

Current Totals

Fat
4g
Protein
8g
Carbs
12g
Fiber
2g

MacroNutrients

Carbs
12g
Protein
8g
Fiber
2g

Fats

Fat
4g

Vitamins & Minerals

Calcium
263mg
Iron
< 1mg
Vitamin A
23mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
190mg
Selenium
5mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family