Jain White Sauce Recipe

Recipe By Slurrp

Jain White Sauce is a creamy and versatile sauce made without onion and garlic. It is a popular condiment in Jain cuisine and can be used as a base for various dishes like pasta, sandwiches, and pizzas. This recipe uses milk, butter, and all-purpose flour to create a smooth and flavorful sauce that is perfect for those following a Jain diet.

4.9
17 Rating -
Rate
12minstotal
12m.total
Jain White Sauce
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ingredients serve

Ingredients for Jain White Sauce Recipe

  • 1 tablespoon Butter
  • 1 tablespoon All Purpose Flour
  • 1 cup Milk
  • As required Salt And Pepper To Taste

Directions: Jain White Sauce Recipe

Cooking Directions

  • STEP 1.In a pan, melt butter and add all-purpose flour. Cook for a minute.
  • STEP 2.Gradually add milk while stirring continuously to avoid lumps.
  • STEP 3.Cook until the sauce thickens. Season with salt and pepper.

Storage and Serving

  • Store the Jain White Sauce in an airtight container in the refrigerator.
  • Use it as a base for pasta, sandwiches, or pizzas.
Nutrition
value
278
calories per serving
17 g Fat10 g Protein22 g Carbs1 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    10g
  • Carbs
    22g
  • Fiber
    1g

MacroNutrients

  • Carbs
    22g
  • Protein
    10g
  • Fiber
    1g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    317mg
  • Iron
    < 1mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    231mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp