Jaggery Tea Recipe

Recipe By Slurrp

Jaggery Tea is a traditional Indian beverage made with jaggery, a type of unrefined sugar, and spices. This warm and comforting drink is perfect for chilly days or as a pick-me-up in the afternoon. The jaggery adds a rich and caramel-like sweetness, while the spices, such as ginger and cardamom, provide a warm and aromatic flavor. Jaggery Tea is easy to make and can be enjoyed on its own or with a snack.

30 Rating -
Jaggery Tea

ingredients serve

Ingredients for Jaggery Tea Recipe

  • 2 cup Water
  • 2 tablespoon Jaggery, Grated
  • 1 teaspoon Ginger, Grated
  • 2 Cardamom Pods
  • 1 teaspoon Tea Leaves

Directions: Jaggery Tea Recipe

Cooking Directions

  • STEP 1.In a saucepan, bring water to a boil.
  • STEP 2.Add jaggery, ginger, cardamom, and tea leaves to the boiling water.
  • STEP 3.Simmer for 5 minutes, then strain the tea into cups.
  • STEP 4.Serve hot and enjoy!

Cooking Tips

  • Adjust the amount of jaggery according to your taste preference.
  • You can add milk to the tea for a creamier texture.
  • For a stronger flavor, crush the cardamom pods before adding them to the tea.

Storage and Serving

  • Jaggery Tea is best enjoyed fresh, but you can store any leftovers in the refrigerator for up to 2 days.
  • To reheat, simply warm the tea in a saucepan or microwave until hot.
  • Serve Jaggery Tea with a side of biscuits or snacks for a delightful tea-time experience.
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp