Jacket Potato With Apple Coleslaw Recipe
Recipe By Taste
For a lighter option make coleslaw with yoghurt instead of mayonnaise. It tastes delicious piled onto a baked spud.
4.7
20 Rating -
Rate
Vegdiet
1hr 25minstotal
15minsPrep
1hr 10minsCook
1hr 25m.total
15m.Prep
1hr 10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Jacket Potato With Apple Coleslaw Recipe
- 1 Sebago potatoes
- 0.17 cup Vaalia probiotic yoghurt natural
- 1/2 teaspoon Dijon mustard
- 1/2 teaspoon Apple cider vinegar
- 62.50 gram Cabbage, Finely Shredded
- 1/4 Pink lady apple, unpeeled, cut into matchsticks
- 3/4 Green Onions, Thinly Sliced
Nutrition
value
value
362
calories per serving
14 g Fat10 g Protein48 g Carbs8 g FiberOther
Current Totals
- Fat14g
- Protein10g
- Carbs48g
- Fiber8g
MacroNutrients
- Carbs48g
- Protein10g
- Fiber8g
Fats
- Fat14g
Vitamins & Minerals
- Calcium197mg
- Iron4mg
- Vitamin A126mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9110mcg
- Vitamin B120mcg
- Vitamin C81mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium127mg
- Manganese2mg
- Phosphorus227mg
- Selenium8mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste