Italian Zucchini Bread Recipe
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About Italian Zucchini Bread Recipe:
Italian zucchini bread is so easy, you will love it and it's a great way to use up zucchini overload from the garden. It is great with any meal.
- 1 Hr 5 mins
- 15 Ingredients
Ingredients
Adjust Servings :
Ingredients for Italian Zucchini Bread Recipe
- 1 pound Ground italian sausage
- 1 Medium onion peeled and chopped
- 1/2 cup Chopped green pepper
- 1/2 cup Pepperoni slices
- 14.50 ounce 1 can diced tomatoes
- 15 ounce 1 can garbanzo beans, drained and rinsed
- 8 ounce 1 can tomato sauce
- 1/2 teaspoon Garlic powder
- 1 teaspoon Dried oregano
- 1 teaspoon Dried parsley
- 1 teaspoon Dried basil
- 0.12 teaspoon Black pepper
- 1/2 teaspoon Salt
- 1 cup Water
- 1 cup Rotini pasta uncooked
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment