Italian Wedding Soup Recipe
Recipe By Cooking Classy
The best italian wedding soup filled with homemade browned meatballs, fresh veggies and tiny bits of pasta. total comfort food any day of the year
3.9
18 Rating -
Rate
Non Vegdiet
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Italian Wedding Soup Recipe
- 1.33 ounce Lean ground beef
- 1.33 ounce Ground pork
- 0.08 cup Fresh hearty white bread crumbs
- 1/25 cup Chopped fresh parsley
- 1/4 teaspoon Minced fresh oregano
- 0.08 cup Finely shredded parmesan
- 0.17 Large egg
- As required Salt and freshly ground black pepper
- 0.17 tablespoon Olive oil
- 0.17 tablespoon Olive oil
- 0.21 cup 1/4 inch diced carrots
- 0.21 cup Diced yellow onion
- 0.13 cup 1/4 inch diced celery
- 0.67 Cloves garlic, minced
- 0.83 can Low sodium chicken broth
- 0.17 cup Dry acini de pepe or orzo pasta
- 1 ounce Fresh spinach, chopped
- As required Finely shredded parmesan, for serving
Nutrition
value
value
388
calories per serving
16 g Fat28 g Protein45 g Carbs7 g FiberOther
Current Totals
- Fat16g
- Protein28g
- Carbs45g
- Fiber7g
MacroNutrients
- Carbs45g
- Protein28g
- Fiber7g
Fats
- Fat16g
Vitamins & Minerals
- Calcium241mg
- Iron7mg
- Vitamin A2068mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9101mcg
- Vitamin B12< 1mcg
- Vitamin C30mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium114mg
- Manganese2mg
- Phosphorus352mg
- Selenium32mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Classy