Italian Turkey Burgers Recipe

Recipe By Taste Of Home

Seasoned with oregano and Parmesan cheese, these plump burgers are a delicious change-of-pace entree. I like to serve them on crusty Italian bread with warmed spaghetti sauce, but you can also use hamburger buns. -Mary Tallman, Arbor Vitae, Wisconsin.

3.9
13 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Italian Turkey Burgers
plan
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ingredients serve

Ingredients for Italian Turkey Burgers Recipe

  • 0.06 cup Canned Crushed Tomatoes
  • 1/2 tablespoon Grated Parmesan Cheese
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Dried oregano
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 1/4 pound Ground Turkey
  • 2 Slices italian bread, toasted
  • 0.13 cup Meatless spaghetti sauce, warmed
Nutrition
value
202
calories per serving
8 g Fat26 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    26g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    26g
  • Fiber
    < 1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    97mg
  • Iron
    2mg
  • Vitamin A
    94mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    279mg
  • Selenium
    26mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home