Italian-Style Risoni Soup Recipe
Recipe By Taste
There's nothing like a chicken soup to warm you up on a cold winter's day.
4.1
11 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Italian-Style Risoni Soup Recipe
- 0.17 tablespoon Olive oil
- 0.17 Medium fennel bulb, ends trimmed, finely chopped
- 0.17 Large carrot, peeled, finely chopped
- 0.17 Large zucchini, ends trimmed, finely chopped
- 0.33 Garlic Cloves, Crushed
- 83.33 milliliter 3 x ctns chicken consomme
- 12.50 gram Risoni
- 14.17 gram Shelled fresh peas
- 0.17 tablespoon Finely chopped fresh tarragon
- As required Salt & freshly ground black pepper
Nutrition
value
value
346
calories per serving
20 g Fat23 g Protein24 g Carbs18 g FiberOther
Current Totals
- Fat20g
- Protein23g
- Carbs24g
- Fiber18g
MacroNutrients
- Carbs24g
- Protein23g
- Fiber18g
Fats
- Fat20g
Vitamins & Minerals
- Calcium523mg
- Iron9mg
- Vitamin A377mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B120mcg
- Vitamin C16mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium188mg
- Manganese3mg
- Phosphorus364mg
- Selenium16mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste