Italian Stir Fried Pork & Pasta Recipe

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A stir fry of pork sirloin slices, zucchini, mushrooms, and sun-dried tomatoes is tossed with pasta, parmesan cheese and fresh basil.

4.4
18 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Italian Stir Fried Pork & Pasta
plan
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ingredients serve

Ingredients for Italian Stir Fried Pork & Pasta Recipe

  • 0.13 Smithfield garlic & herb seasoned pork sirloin
  • 0.13 Package dry rotini pasta
  • 1/4 tablespoon Olive oil
  • 0.06 inch 2 small zucchini, sliced lengthwise and cut into - slices
  • 0.13 Small red onion, thinly sliced
  • 1 ounce Sliced fresh mushrooms
  • 0.06 cup Julienne sliced sun-dried tomatoes
  • 0.13 teaspoon Minced Garlic
  • 0.03 cup Butter
  • 0.06 cup Grated Parmesan Cheese
Nutrition
value
75
calories per serving
4 g Fat5 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    5g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    5g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    87mg
  • Iron
    1mg
  • Vitamin A
    219mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    79mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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