Italian Soup Recipe

Name: Italian Soup Recipe
Total time: 60 min
Yield: 10
Cuisine: Italian

Recipe By Better Homes and Gardens

3.6

25 Rating -

Rate

Non Vegdiet

1hr total

30minsPrep

30minsCook

1hr total

30m.Prep

30m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Italian Soup Recipe

1/5 pound Bulk mild italian sausage
0.15 cup Chopped onions
3.20 ounce 2 cartons reduced sodium chicken broth
2.80 ounce 1 can diced tomatoes, undrained
1.50-1.60 ounce 1 can kidney beans, rinsed and drained
1/5 cup Sliced celery
1/5 cup Chopped carrots
1/10 tablespoon Dried parsley
1/10 teaspoon Dried italian seasoning, crushed
1/20 teaspoon Black pepper
1/20 teaspoon Crushed red pepper
0.30 Cloves garlic, minced
0.15 cup Chopped broccoli
As required Shredded asiago or parmesan cheese
As required Toasted garlic bread

Nutrition
value

449

calories per serving

13 g Fat45 g Protein33 g Carbs12 g FiberOther

Current Totals

Fat
13g
Protein
45g
Carbs
33g
Fiber
12g

MacroNutrients

Carbs
33g
Protein
45g
Fiber
12g

Fats

Fat
13g

Vitamins & Minerals

Calcium
145mg
Iron
5mg
Vitamin A
1724mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
207mcg
Vitamin B12
< 1mcg
Vitamin C
36mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
129mg
Manganese
1mg
Phosphorus
442mg
Selenium
37mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens