Italian Sausages With Provolone Recipe
Recipe By Taste Of Home
Here’s an easy recipe everyone will rave about. These tangy sausages with their pepper and onion topping will go quickly. Better make a double batch! —Shelly Bevington-Fisher, Hermiston, Oregon.
3.9
16 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Sausages With Provolone Recipe
- 1 Italian sausage links
- 1/10 tablespoon Canola oil
- 1/10 Each small sweet red, yellow and orange peppers, cut into strips
- 1/5 Medium onions, halved and sliced
- 1/5 cup Italian Salad Dressing
- 1 Slices Provolone Cheese
- 1 Brat buns, split
Nutrition
value
value
78
calories per serving
2 g Fat3 g Protein10 g Carbs5 g FiberOther
Current Totals
- Fat2g
- Protein3g
- Carbs10g
- Fiber5g
MacroNutrients
- Carbs10g
- Protein3g
- Fiber5g
Fats
- Fat2g
Vitamins & Minerals
- Calcium26mg
- Iron1mg
- Vitamin A238mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium40mg
- Manganese< 1mg
- Phosphorus55mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home