Italian Sausage And Sage Fettuccine Recipe
Recipe By Taste
Buy just six ingredients to whip up this great-value fettuccine meal.
4.1
25 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Sausage And Sage Fettuccine Recipe
- 100 gram Fettuccine
- 1/4 bunch Fresh Sage
- 112.50 gram Italian pork and fennel sausages
- 0.38 tablespoon Olive oil
- 0.06 cup Dry white wine
- 1/2 cup Tomato passata
Nutrition
value
value
660
calories per serving
30 g Fat25 g Protein100 g Carbs71 g FiberOther
Current Totals
- Fat30g
- Protein25g
- Carbs100g
- Fiber71g
MacroNutrients
- Carbs100g
- Protein25g
- Fiber71g
Fats
- Fat30g
Vitamins & Minerals
- Calcium2386mg
- Iron39mg
- Vitamin A871mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B62mg
- Vitamin B9186mcg
- Vitamin B120mcg
- Vitamin C64mg
- Vitamin E5mg
- Copper1mcg
- Magnesium712mg
- Manganese9mg
- Phosphorus620mg
- Selenium2mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste