Italian Sausage And Zucchini Soup Recipe

Name: Italian Sausage And Zucchini Soup Recipe
Total time: 30 min
Yield: 6
Cuisine: Italian

Recipe By Taste Of Home

Everyone in my family likes this soup. Sometimes I use mini farfalle in this soup because my grandchildren say it looks like tiny butterflies. The recipe also works in a slow cooker. Nancy Murphy, Mount Dora, Florida.

3.7

10 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Italian Sausage And Zucchini Soup Recipe

0.08 pound Bulk Italian Sausage
0.17 Medium onion, chopped
0.17 Medium green pepper, chopped
1/2 cup Beef broth
0.17 can Diced Tomatoes, Undrained
0.17 teaspoon Tablespoon minced fresh basil or 1 dried basil
0.17 teaspoon Tablespoon minced fresh parsley or 1 dried parsley flakes
0.17 inch Medium zucchini, cut into 1/2 pieces
0.08 cup Uncooked orzo pasta

Nutrition
value

199

calories per serving

6 g Fat25 g Protein14 g Carbs2 g FiberOther

Current Totals

Fat
6g
Protein
25g
Carbs
14g
Fiber
2g

MacroNutrients

Carbs
14g
Protein
25g
Fiber
2g

Fats

Fat
6g

Vitamins & Minerals

Calcium
32mg
Iron
1mg
Vitamin A
205mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
45mg
Manganese
< 1mg
Phosphorus
177mg
Selenium
19mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home