Italian Sausage And Mushroom Soup Recipe
Recipe By Laughing Spatula
Fast, fresh and healthyYou can whip up a big batch of this soup and feed your family for a few days with a enough left over for lunch-thanks, laughing spatula
5
25 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Sausage And Mushroom Soup Recipe
- 0.13 pound Italian Sausage
- 0.13 cup Celery Chopped
- 0.19 cup Carrots Chopped
- 0.13 cup Onion Chopped
- 1/4 Cloves large garlic minced
- 1 ounce Cremini mushrooms sliced
- 1/25 cup Chopped fresh parsley or 2 tablespoons dried
- 4 ounce 1 jar marinara sauce
- 1/2 cup Chicken Stock
- 0.13 cup Rotini noodles
- As required Salt And Pepper To Taste
- As required Parmesan cheese for garnish
Nutrition
value
value
350
calories per serving
16 g Fat25 g Protein25 g Carbs4 g FiberOther
Current Totals
- Fat16g
- Protein25g
- Carbs25g
- Fiber4g
MacroNutrients
- Carbs25g
- Protein25g
- Fiber4g
Fats
- Fat16g
Vitamins & Minerals
- Calcium79mg
- Iron3mg
- Vitamin A1148mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B944mcg
- Vitamin B12< 1mcg
- Vitamin C18mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus263mg
- Selenium26mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Laughing Spatula