Italian Meatloaf Recipe

Recipe By Betty Crocker

Start with a simple meatloaf then pour on pasta sauce for quick italian flavor.

4.9
12 Rating -
Rate
Non Vegdiet
1hr 20minstotal
1hr 20m.total
Italian Meatloaf
plan
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ingredients serve

Ingredients for Italian Meatloaf Recipe

  • 0.17 pound Lean ground beef
  • 0.33 Egg
  • 0.17 cup Progressotm italian style bread crumbs
  • 1/25 cup Grated parmesan cheese
  • 1/25 cup Finely chopped onion
  • 1/50 teaspoon Pepper
  • 0.17 Jar tomato pasta sauce
Nutrition
value
311
calories per serving
14 g Fat24 g Protein21 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    24g
  • Carbs
    21g
  • Fiber
    2g

MacroNutrients

  • Carbs
    21g
  • Protein
    24g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    113mg
  • Iron
    4mg
  • Vitamin A
    272mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    274mg
  • Selenium
    25mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker