Italian Goat Cheese Balls Recipe

Name: Italian Goat Cheese Balls Recipe
Total time: 105 min
Yield: 8
Cuisine: Italian

Recipe By Hy-Vee

Fried goat cheese balls are always a hit, no matter the occasion. With just a few ingredients, you'll have a delicious appetizer in no time.

3.8

30 Rating -

Rate

Non Vegdiet

1hr 45minstotal

15minsPrep

1hr 30minsCook

1hr 45m.total

15m.Prep

1hr 30m.Cook

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Ingredients for Italian Goat Cheese Balls Recipe

1/4 Pkg. montchevre plain goat cheese
1/4 Hy vee large eggs
0.13 C. of hy vee italian seasoned panko bread crumbs
0.13 teaspoon Hy vee salt
As required Hy vee vegetable oil
As required Fresh chives

Nutrition
value

calories per serving

1 g Fat2 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
1g
Protein
2g
Carbs
0g
Fiber
0g

MacroNutrients

Carbs
0g
Protein
2g
Fiber
0g

Fats

Fat
1g

Vitamins & Minerals

Calcium
6mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
1mg
Manganese
< 1mg
Phosphorus
23mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee